
The 2025 edition of The World of Organic Agriculture has officially been released, offering the most up-to-date and comprehensive insights into the global organic sector. As the leading annual report on organic farming, it not only presents detailed statistics on organic agricultural land and market trends but also explores the key challenges and opportunities shaping the industry’s future.
This year’s findings highlight the continued expansion of organic farming worldwide, with particularly strong growth in Asia and Latin America. The increasing number of organic producers reflects a global shift towards more sustainable agricultural practices, driven by rising consumer demand, supportive policies, and a growing awareness of the environmental and health benefits of organic products. However, despite this positive momentum, the report also underscores critical challenges, such as the high costs of certification, complex regulatory requirements, and the mounting risks posed by climate change, all of which threaten the resilience of organic production.
A key theme of this year’s edition is the role of ambitious policy frameworks in accelerating organic growth. The OrganicTargets4EU project, which aims to support the European Union’s goal of reaching 25% organic farmland by 2030, is an example of how strategic policy initiatives can drive systemic change. The project analysis shows that EU organic growth to 11% of agricultural land in 2023 is still consistent with a doubling in land area every 10 years since 2020, making 18% by 2030 or 25% by 2035 appear achievable. By analysing policy measures, market development, and consumer behaviour, OrganicTargets4EU contributes to shaping a sustainable and competitive organic sector in Europe—insights that closely align with the global trends highlighted in this report.
Beyond presenting data, The World of Organic Agriculture 2025 emphasises the importance of innovation, technological advancements, and supportive policies in ensuring the long-term sustainability of the organic sector. As organic agriculture becomes an increasingly integral part of the global food system, this report serves as a vital resource for policymakers, researchers, and industry leaders working towards a more sustainable future.
For a deeper look into the findings, you can access the full report.